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A delicious plate of Delicious Strawberry Shortcake Pudding Cups Recipe to Enjoy!

Delicious Strawberry Shortcake Pudding Cups

These Strawberry Shortcake Pudding Cups are a delightful treat, perfect for any occasion. Enjoy layers of creamy pudding, fresh strawberries, and crunchy cookies in every bite!
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Prep Time 20 minutes
Chilling Time 30 minutes
Total Time 50 minutes
Servings: 8 cups
Course: Dessert
Cuisine: American
Calories: 350
Ingredients Equipment Method Notes

Ingredients
  

Base Layer
  • 20 g Golden Vanilla Oreos
  • 0.5 cup freeze-dried strawberries
Pudding Layer
  • 2 packet Instant Jell-o Cheesecake Pudding each 3.4 oz
  • 4 cups whole milk cold
  • 1 cup whipped cream
  • 1.5 cups strawberries diced

Equipment

  • Plastic Cups

Method
 

  1. Crush the Golden Vanilla Oreos and layer them at the bottom of each cup.
  2. In a bowl, mix the Instant Jell-o Cheesecake Pudding with cold whole milk until well combined.
  3. Fold in the whipped cream gently until smooth.
  4. Layer the pudding mixture over the crushed Oreos in the cups.
  5. Add a layer of diced strawberries on top of the pudding.
  6. Sprinkle freeze-dried strawberries over the top for garnish.
  7. Repeat layers until cups are filled, finishing with whipped cream and a strawberry on top.
  8. Chill in the refrigerator for at least 30 minutes before serving.

Notes

For an extra touch, top with a whole strawberry or a mint sprig. Feel free to use any type of cookies if Golden Vanilla Oreos aren't available.